| |
| Fresh Mozzarella, San Marzano Tomato Sauce, Topped with Arugula, Grape Tomatoes, Prosciutto di Parma, Gran Cru and Extra Virgin Olive Oil |
$17 |
| Bufala Mozzarella, Parmigiano Reggiano, Gran Cru, Caciocavallo, Fresh Basil, Extra Virgin Olive Oil |
$17 |
| Bufala Mozzarella, San Marzano Tomato Sauce, Fresh Basil, Extra Virgin Olive Oil |
$14 |
| Truffle and Porcini Mushroom Pecorino Sardo Spread, Fresh Mozzarella, Topped with Mushrooms, Proscuitto di Parma, Fresh Basil |
$18 |
| Ricotta, Genoa Salame, Fresh Mozzarella, Proscuitto Cotto, Artichokes, Mushrooms, San Marzano Tomato Sauce |
$18 |
- No substitutions on specialty pizzas and pies.
| Sweet Italian Sausage, Pepperoni, Mushrooms, Red Onions, Fresh Mozzarella, and San Marzano Tomato Sauce |
$16 |
| Meatballs, Ricotta, Pecorino Romano and San Marzano Tomato Sauce |
$14 |
| Basil Pesto, Fresh Mozzarella, Lemoncello Chicken Breast, Red Onion, Grape Tomatoes, Pecorino Romano, Toasted Pine Nuts |
$15 |
| Fresh Mozzarella, Red Onion, Artichokes, Peppers, Mushrooms and San Marzano Tomato Sauce |
$15 |
| Sweet Italian Sausage, Roasted Peppers, Roasted Vidalia Onions, Fresh Mozzarella and San Marzano Tomato Sauce |
$15 |
| Fresh Mozzarella, San Marzano Tomato Sauce, spicy salami, cured hot cappricolla, pecorino romano, fresh basil, extra virgin olive oil |
$15 |
| Fresh Mozzarella, Pecorino Romano, San Marzano Tomato Sauce, Fresh Basil and Extra Virgin Olive Oil |
$12 |
(Choose up to 2) Sweet Italian Sausage, Pepperoni, Genoa Salame, Soppressata, Meatballs, Lemoncello Chicken Breast, Spicy salami, Cured Hot Coppa, Mushrooms, Kalamata Olives, Roasted Peppers, Red Onions, Arugula, Artichokes, Grape Tomatoes, Anchovies |
$2.50 ea. |
| Prosciutto Di Parma, Proscuitto Cotto |
$3.50 ea. |
| Spring Mix, Grape Tomatoes, Fresh Mozzarella, Balsamic Vinaigrette |
$7 |
| Romaine, Diced Salame, Fresh Mozzarella, Cucumber, Grape Tomato, Carrots, Scallions and Peppers, Oregano Vinaigrette |
$9 |
| Spring Mix, Assorted Coal-Fired Vegetables, Oregano Vinaigrette |
$9 |
| Crisp romaine lettuce, housemade Caesar dressing, shaved Parmigiana Reggiano, sliced foccacia |
$8 |
| Spring Mix, Endive, Radicchio, Gorgonzola, Dried Cranberry, Balsamic Vinaigrette |
$8 |
| Spring Mix, Asian Pear, Granny Smith Apple, Walnuts, Lemon Vinaigrette |
$8 |
| |
|
| Add Coal-Fired Lemoncello Chicken Breast to any salad |
$3 |
| Lemoncello Chicken Breast, Caciocavallo, Roasted Peppers, Capers, Arugula, Red Onions, Extra Virgin Olive Oil, Balsamic Glaze |
$10 |
| Spicy Salami, Cured Hot Coppa, Fresh Mozzarella, Romaine, Tomato and mixed Pepper Relish |
$10 |
|
| Fresh Mozzarella, Pecorino Romano, Fresh Basil and San Marzano Tomato Sauce. Any Specialty Pizza made Gluten Free additional $4.00 |
$16 |
| |
|
| Made using Antimo Caputo's Fiore Glut, a special blend of Rice, Corn, Soy, Potato Flour and Sugar.
|
| Small |
$10 |
| Large |
$16 |
| |
|
| Served with grilled onions and Focaccia Bread.
|
| A Selection of Imported Meats, Cheeses and Condiments |
$18 |
| San Marzano Tomato Sauce, Caciocavallo, Parmigiano Reggiano |
$9 |
| Fresh Pasta Layered with Four Cheeses, Meatballs and San Marzano Tomato Sauce. Served with Focaccia Bread |
$12 |
| (for 2) |
$9 |
| (for 2) |
$10 |
$6 |
$6 |
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